We are SOLD OUT for the 2013 summer season. We will begin accepting registrations again on Jan. 1st, 2014.
By joining as a summer CSA member, you will get to share in the full bounty of the season. From greens and strawberries in the early season, to juicy heirlooms in the late summer, to butternut squash in the fall, we promise to fill your plates with interesting and delicious vegetables.
We grow over 60 different fruits and vegetables. What comes in a box? You can expect a heavy dose of the staples, like carrots, broccoli, lettuce, onions, tomatoes, and potatoes. But we will also give many other kinds of vegetables that reflect the diversity of what be grown in Wisconsin. Weekly newsletters will help you learn about the items in your box and give you cooking ideas. On our website, we have a recipe search index which provides access to all archived recipes.
We have two different share options for our summer shares. All shares include a custom menu planning service with Local Thyme.
REGULAR SHARE – A regular share provides a weekly box of fresh vegetables from the farm for 20 weeks from early June through mid-October. It generally feeds a family of 3 to 5 members (though each family’s veggie consumption differs). The 2013 season cost is $615.
EVERYOTHER SHARE – An everyother share provides a box of fresh vegetables every other week for 20 weeks (10 boxes total) from early June through mid-October. It generally feeds a family of 1 to 3 (though each family’s veggie consumption differs). The 2013 season cost is $360.
Click here for our 2013 listing of pick-up sites and days for our Summer & Winter shares .
Arugula; Basil; Beans (green & yellow); Beets (red); Bok Choi; Broccoli, Brussel Sprouts; Cabbage (red, green, & chinese); Carrots; Cantaloupe; Celeriac; Celery; Chard; Cilantro; Sweet Corn; Cucumbers; Dill; Edamame; Eggplant (globe & japanese); Fennel; Garlic; Kale (green & russian); Kohlrabi; Leeks; Lettuce (4 varieties); Onions (yellow, red; & pearl); Parsley (curly & Italian); Parsnip; Peas (snow & sugar Snap); Peppers (red, green, poblano & hot varieties); Potatoes (red, yukon, kennebec, & pontiac varieties); Radishes (spring and storage varieties); Rutabaga; Salad Mix; Scallions; Shallots; Spinach; Strawberries; Sweet Potatoes; Tatsoi; Tomatoes (red cherry, sungolds, heirlooms, paste, & slicing varieties); Watermelon; Winter Squash (butternut, delicata, acorn, & festival varieties); Zucchini (gold and green)
We grow over 60 types of fruits and vegetables! You will receive between 10 and 15 items in each box. Pictured below are three different CSA boxes from various months of the season. A full listing of the fruits and vegetables we grow is below the photographs. See our archived newsletters for even more examples of what past boxes have contained.